American Actor Ben Schwartz Tastes Iconic Greggs Sausage Roll

An American actor recently sampled a classic British snack, the sausage roll from Greggs, and his reaction has sparked interest online. Ben Schwartz, known for his role as Jean-Ralphio in the television series Parks and Recreation, teamed up with food YouTuber Olly Kendal for a tasting session of this popular pastry. The video, which has caught the attention of many viewers, showcases Schwartz’s candid impressions of the iconic snack.

Greggs, a well-known bakery chain in the United Kingdom, sells approximately one million sausage rolls daily, priced at around £1.30. This affordable and widely loved snack is a staple on British high streets, commonly enjoyed by people of all ages. During the tasting, Schwartz took a bite of the sausage roll and noted its unexpected texture.

After his first taste, Schwartz remarked, “The sausage is way softer than you’d think it’s gonna be. It doesn’t really have a thickness or a bite.” In response, Kendal described the sausage filling as “like a meaty marshmallow,” highlighting the soft, tender quality typical of sausage rolls, which differs significantly from the coarser texture found in some other sausages.

### Surprising Reactions from Fans

The tasting video has garnered a variety of reactions in the comments section, with viewers sharing their own experiences with sausage rolls. One user recalled, “I studied in the UK for four years, never really liked the sausage rolls that much, and on my very last day there after graduation, I went to Greggs at 5 a.m. and thought, ‘What the hell, I’ll give this another try.’ And holy moly was it good; I still think about it sometimes.”

Another commenter shared a similar sentiment: “My husband fell in love with those sausage rolls when we were in the UK last year. Every time he saw a Greggs, he just had to go get one.” The enthusiasm for these sausage rolls seems to transcend cultural boundaries, as an American viewer expressed feelings of exclusion: “As an American, I feel left out because I’ll probably never get to try a genuine Greggs sausage roll. They look amazing.”

The video’s reception reflects the widespread affection for Greggs and its offerings. Schwartz’s review, while perhaps surprising to some British viewers, emphasizes the unique characteristics of the sausage roll that might differ from expectations based on American fast food standards.

With its blend of affordability and flavor, the Greggs sausage roll continues to hold a beloved place in British snacking culture, captivating both locals and international visitors alike. The ongoing conversation about this humble pastry showcases the universal appeal of comfort food and how it can spark connections across different cultures.